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100% Natural Buffalo Ghee By Yadirk | High In Protein Fiber Healthy & Nutrients Desi Buffalo Ghee Good For Sweets | (100ml) 3.3 Ounce | Jar Pack

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100% Natural Buffalo Ghee By Yadirk | High In Protein Fiber Healthy & Nutrients Desi Buffalo Ghee Good For Sweets | (100ml) 3.3 Ounce | Jar Pack

100% Natural Buffalo Ghee By Yadirk | High In Protein Fiber Healthy & Nutrients Desi Buffalo Ghee Good For Sweets | (100ml) 3.3 Ounce | Jar Pack

About This Item

Ingredient Type: Vegetarian

Ghee Is Made Using Fresh & Pure Milk Procured From Our Own Farms Using The Bilona Method.

The Butter Is Then Refined – Carbohydrates, Proteins, Casein, Lactose, Impurities And Water Are Removed, Leaving Only Pure Fat Or Oil.

The Milk Is Converted Into Curd And The Curd Is Slowly Churned To Make Butter.

Storage Instructions: Keep In A Cool And Dry Place Away From Light And Heat

100% Natural Buffalo Ghee By Yadirk | High In Protein Fiber Healthy & Nutrients Desi Buffalo Ghee Good For Sweets | (100ml) 3.3 Ounce | Jar Pack

About This Item

Ingredient Type: Vegetarian

Ghee Is Made Using Fresh & Pure Milk Procured From Our Own Farms Using The Bilona Method.

The Butter Is Then Refined – Carbohydrates, Proteins, Casein, Lactose, Impurities And Water Are Removed, Leaving Only Pure Fat Or Oil.

The Milk Is Converted Into Curd And The Curd Is Slowly Churned To Make Butter.

Storage Instructions: Keep In A Cool And Dry Place Away From Light And Heat

$9.07

Original: $30.22

-70%
100% Natural Buffalo Ghee By Yadirk | High In Protein Fiber Healthy & Nutrients Desi Buffalo Ghee Good For Sweets | (100ml) 3.3 Ounce | Jar Pack

$30.22

$9.07

Description

100% Natural Buffalo Ghee By Yadirk | High In Protein Fiber Healthy & Nutrients Desi Buffalo Ghee Good For Sweets | (100ml) 3.3 Ounce | Jar Pack

About This Item

Ingredient Type: Vegetarian

Ghee Is Made Using Fresh & Pure Milk Procured From Our Own Farms Using The Bilona Method.

The Butter Is Then Refined – Carbohydrates, Proteins, Casein, Lactose, Impurities And Water Are Removed, Leaving Only Pure Fat Or Oil.

The Milk Is Converted Into Curd And The Curd Is Slowly Churned To Make Butter.

Storage Instructions: Keep In A Cool And Dry Place Away From Light And Heat