Patanjali Bel Murabba 1kg
Patanjali Bel Murabba 1kg
Bel Fruit Is A Summer Fruit That Thrives On The Bel Plant, Scientifically Known As Aegle Marmelos. Known For Its Cooling Effects, Bel Is Commonly Used In Making Murabba (Jam). Patanjali Bel Murabba Is A Premium-Quality Murabba Made From High-Quality Fresh Bel Fruit.
Bel (Aegle Marmelos) 5.5 Ml,
Sugar (Saccharum Officinarum) 4.5 Ml,
Preservative :
Sodium Benzoate 0.01% &
Citric Acid 0.025%
5-10g Twice Daily Or As Required.
Patanjali Bel Murabba 1kg
Bel Fruit Is A Summer Fruit That Thrives On The Bel Plant, Scientifically Known As Aegle Marmelos. Known For Its Cooling Effects, Bel Is Commonly Used In Making Murabba (Jam). Patanjali Bel Murabba Is A Premium-Quality Murabba Made From High-Quality Fresh Bel Fruit.
Bel (Aegle Marmelos) 5.5 Ml,
Sugar (Saccharum Officinarum) 4.5 Ml,
Preservative :
Sodium Benzoate 0.01% &
Citric Acid 0.025%
5-10g Twice Daily Or As Required.
Description
Patanjali Bel Murabba 1kg
Bel Fruit Is A Summer Fruit That Thrives On The Bel Plant, Scientifically Known As Aegle Marmelos. Known For Its Cooling Effects, Bel Is Commonly Used In Making Murabba (Jam). Patanjali Bel Murabba Is A Premium-Quality Murabba Made From High-Quality Fresh Bel Fruit.
Bel (Aegle Marmelos) 5.5 Ml,
Sugar (Saccharum Officinarum) 4.5 Ml,
Preservative :
Sodium Benzoate 0.01% &
Citric Acid 0.025%
5-10g Twice Daily Or As Required.
