Patanjali Chana Dal Papad 200gm

Patanjali Chana Dal Papad Is A Traditional Indian Thin, Crisp, Disc-Shaped Spicy Treat Made From Flours And Chana Dal . It Can Be Served As An Accompaniment To A Meal. As The Name Suggests, Patanjali Papad Is Rich In Chana Dal Content.

Tasty, Spicy And Crunchy.

Chana Dal Flour (50%),
Urad Dal Flour,
Red Chili,
Iodized Salt,
Saji Khar (Alkaline Salt),
Cottonseed Oil,
Carom Seed,
Black Cumin,
Asafoetida.

Can Be Roasted Or Fried.